Source of antioxidant that reduces the harmful effects of free radicals on normal physiological functions and helps reduce free radicals and lipid oxidation in body tissues.
Source of antioxidants that help fight, protect and reduce cellular damage caused by free radicals.
Contributes to the maintenance of normal acid-base metabolism.
Contributes to the functioning of the thyroid gland.
Helps prevent potassium deficiency due to low dietary intake.
Source of protein that contributes to the construction and repair of body tissues.