Phyto ERL

• English walnut (Juglans Regia)
  Rosemary (Rosmarinus officinalis)
  Lingonberry (Vaccinium vitis-idaea)
  
  Protector of the intestinal mucosa membrane. Balances intestinal transit.

The main indication of this combination is to facilitate proper digestion and absorption of nutrients and to protect the intestinal mucosa. The complex acts on the intestine-liver-pancreas axis by ensuring the completion of digestion and promoting the colonization of beneficial microbiota.

These actions strengthen the mucosal barrier function and protect the intestinal mucosa from invading pathogens. In addition, the combined anti-inflammatory and probiotic properties make this complex an ideal remedy for treating pathologies in which these mechanisms are disrupted, i.e., colitis, diarrhea, inflammatory bowel diseases, and E. coli infections.

English walnut is the main remedy in the complex. It provides anti-inflammatory benefits to the intestinal mucosa.

Lingonberry provides a powerful defense against dysbiosis by eliminating intestinal toxins (from pathogenic bacterial endotoxin, lipopolysaccharides). Animal studies have demonstrated the ability of lingonberries to alter the gut microbiota and prevent inflammation of the intestinal mucosa.

Other animal studies have shown that cranberries and other berries "target the gut-liver axis to attenuate metabolic endotoxemia, insulin resistance, and hepatic steatosis in diet-induced obese mice." Cranberries also have a beneficial effect on increasing calcium absorption, improving intestinal atrophy.

Rosemary protects the colonic mucosa and the liver.