Garlic 2% Organic.

• Garlic essential oil is traditionally used in herbal medicine to help lower high blood lipid levels (hyperlipidemia) and maintain cardiovascular health in adults, as well as relieve symptoms associated with upper respiratory infections and catarrhal conditions.

BOTANICAL NAME Allium salivum L.
PART OF THE PLANT EXTRACTED Bulb
ORIGIN India
Organic CULTURE, certified by ECOCERT® SA
CHEMOTYPE DIALLYL DISULFIDE
OTHER NAME -
EXTRACTION METHOD Steam distillation
ODOR Very strong and characteristic of garlic
COLOR Light yellow to reddish orange
MEDICINAL INGREDIENT Organic Allium Sativum L (2%)
OTHER INGREDIENT Olea Europaea Oil (olive oil)